The ingredients are simple – tobacco, salt and water. This is how it’s been since Jacob Fredrik Ljunglöf launched his “Ettan” snus-blend in 1822. The paper cones in which the snus was delivered at the time – long before snus cans were invented – contained a blend of unseasoned tobacco that soon took Sweden by storm. Today we add notes of smoke, malt and a hint of dark chocolate to add richness to the pure tobacco flavor, without taking anything away from Ettan's characteristic flavor.

A snus from Swedish Match, about whom you can read more about here!